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Author(s):
Nsogning D., S., Kollmannsberger, H., Sacher, B., Becker, T. 
Title:
Impact of starter culture on the aroma profile and sensory attributes of barley malt beverages produced by lactic acid fermentation 
Book / Congress title:
FCT Conference 2015 
Congress city:
San Francisco 
Date of congress:
2015-11-16./18 
Year:
2015