- Titel:
Development of suitable baking agents for the improvement and expansion of baked goods for people with celiac disease
- Autor(en):
- Haase, S., Jekle, M., Becker, T.
- Kongress- / Buchtitel:
- 9th Young European Cereal Scientists and Technologists Workshop
- Konferenzort:
- Budapest
- Datum der Konferenz:
- 19.04.2010
- Jahr:
- 2010
- BibTeX