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- Title:
Thermochemical Stability of Starch Degrading Enzymes of Teff (Eragrostis tef) Malt during Isothermal Mashing
- Author(s):
- Gebremariam, M., Zarnkow, M., Becker, T.
- Book / Congress title:
- International Conference on Food and Biosystems Engineering
- Congress city:
- Skiathos Island
- Date of congress:
- 02.06.2013
- Year:
- 2013
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