- Title:
Adhesion properties of dough to different material surfaces
- Author(s):
- Maltry, T., Jekle, M., Becker, T.
- Book / Congress title:
- 13th European Young Cereal Scientists and Technologists Workshop
- Congress city:
- Freising
- Date of congress:
- 15.05.2014
- Year:
- 2014
- BibTeX