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- Title:
Hardness targeted design and modulation of food textures in the elastic-regime using 3D printing of closed-cell foams in point lattice systems
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Fahmy, A. R., Vogt, U. T., Jekle, M., Becker, T.
- Journal title:
- Journal of Food Engineering
- Year:
- 2022
- Journal volume:
- 320
- Fulltext / DOI:
- doi:10.1016/j.jfoodeng.2022.110942
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