- Title:
The transfer of hop aroma compounds during the brewing process
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Hanke, S., Herrmann, M., Rückerl, J., Back, W.
- Journal title:
- Brauwelt International
- Year:
- 2009
- Journal volume:
- 27
- Pages contribution:
- 191–194
- BibTeX