- Title:
Impact of sodium chloride and sodium replacers on micro and macro texture of wheat baked goods
- Author(s):
- Beck, M., Jekle, M., Becker, T.
- Book / Congress title:
- ICC Cereals & Europe Spring Meeting 2011
- Congress city:
- Freising
- Date of congress:
- 12.04.2011
- Year:
- 2011
- BibTeX