- Title:
Influences to the transfer rate of hop aroma compounds during dry-hopping of lager beers
- Author(s):
- Krottenthaler, M., Hanke, S., Kappler, S., Becker, T.
- Book / Congress title:
- 33rd European Brewery Convention Congress
- Congress city:
- Glasgow
- Date of congress:
- 24.06.2011
- Year:
- 2011
- BibTeX