Development of analytical methods to study the effect of malting on levels of free and modified forms of Alternaria mycotoxins in barley

Titel:: Development of analytical methods to study the effect of malting on levels of free and modified forms of Alternaria mycotoxins in barley
Dokumenttyp:: Zeitschriftenaufsatz
Autor(en):: Scheibenzuber, S., Dick, F., Bretträger, M., Gastl, M., Asam, S., Rychlik, M.
Zeitschriftentitel:: Mycotoxin Research
Jahr:: 2022
Volltext / DOI:: doi:10.1007/s12550-022-00455-1
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