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Title:

Novel approach to investigate the mechanical properties of crumb matrix during storage – Re-engineering of gas-free crumb pellets

Document type:
Zeitschriftenaufsatz
Author(s):
Paulik, S., Jekle, M., Becker, T.
Journal title:
Food Chem
Year:
2019
Journal issue:
288
Pages contribution:
333-340
Fulltext / DOI:
doi:10.1016/j.foodchem.2019.03.014
TUM Institution:
TU München
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