Mechanically and Thermally Induced Degradation and Modification of Cereal Biopolymers during Grinding

Titel:: Mechanically and Thermally Induced Degradation and Modification of Cereal Biopolymers during Grinding
Dokumenttyp:: Zeitschriftenaufsatz
Autor(en):: Paulik, S., Jekle, M., Becker, T.
Zeitschriftentitel:: Polymers
Jahr:: 2019
Heft / Issue:: 11
Seitenangaben Beitrag:: 448
Volltext / DOI:: doi:10.3390/polym11030448
TUM Einrichtung:: TU München
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