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Titel:

On the Theoretical Time-Scale Estimation of Physical and Chemical Kinetics Whilst Wheat Dough Processing

Dokumenttyp:
Zeitschriftenaufsatz
Autor(en):
Mack, S.; Hussein, Mohamed A.; Becker, Thomas
Abstract:
During processing of complex multiphase systems several processes occur on different time and length scales simultaneously and influencing each other. To establish the main relevant driving process, time-scale analysis is an important tool in physics. This work outlines the physical and chemical kinetics occurring during cereal based foam processing and contributes to enlighten the impact of different characteristic times. Such analysis becomes beneficial if detailed micro-scale description of t...     »
Zeitschriftentitel:
Food Biophysics
Jahr:
2013
Band / Volume:
8
Heft / Issue:
1
Seitenangaben Beitrag:
69-79
Volltext / DOI:
doi:10.1007/s11483-013-9285-4
WWW:
https://doi.org/10.1007/s11483-013-9285-4
Verlag / Institution:
Mack2013
Print-ISSN:
1557-1866
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