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- Title:
Cooking and drying process optimization of shea, Butyrospermum parkii: butter extraction
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Nsogning, D. S., Womeni, H.M., Tchouanguep, M.F., Linder, M., Fanni, J., Zarnkow, M., Becker, T.
- Journal title:
- Czech Journal of Food Sciences
- Year:
- 2014
- Pages contribution:
- 578-584
- Reviewed:
- ja
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