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- Titel:
Texture design of gluten-free bread by mixing under controlled head space atmosphere
- Dokumenttyp:
- Zeitschriftenaufsatz
- Autor(en):
- Paulik, S., Paczkowski, C., Laukemper, R., Becker, T., Jekle, M.
- Zeitschriftentitel:
- European Food Research and Technology
- Jahr:
- 2021
- Volltext / DOI:
- doi:10.1007/s00217-021-03793-z
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