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Title:

Influence of Fusarium avenaceum infections on barley malt: Monitoring changes in the albumin fraction of barley during the malting process

Document type:
Zeitschriftenaufsatz
Author(s):
Geißinger, C., Whitehead, I., Hofer, K., Heß, M., Habler, K., Becker, T., Gastl, M.
Journal title:
International Journal of Food Microbiology
Year:
2019
Journal volume:
293
Pages contribution:
7-16
Fulltext / DOI:
doi:10.1016/j.ijfoodmicro.2018.12.026
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