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Title:

Influence of Fusarium avenaceum infections on barley malt: Monitoring changes in the albumin fraction of barley during the malting process

Document type:
Zeitschriftenaufsatz
Author(s):
Geißinger C., Whitehead I., Hofer K., Heß M., Habler K., Becker T., Gastl M.
Journal title:
International Journal of Food Microbiology
Year:
2019
Journal volume:
293
Pages contribution:
7-16
Fulltext / DOI:
doi:10.1016/j.ijfoodmicro.2018.12.026
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