- Title:
Reduction of toxicologically relevant styrene in wheat beer using specially produced wheat and barley malts
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Langos, D., Gastl, M., Granvogl, M.
- Journal title:
- European Food Research and Technology
- Year:
- 2017
- Journal issue:
- 243
- Pages contribution:
- 1711-1718
- Fulltext / DOI:
- doi:10.1007/s00217-017-2875-5
- BibTeX