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- Title:
Isolation of quinoa protein by milling fractionation and solvent extraction
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Föste, Maike; Elgeti, Dana; Brunner, Anna-Katharina; Jekle, Mario; Becker, Thomas
- Keywords:
- Pseudocereals; Bran; Particle size; Protein concentration; Solubility; Gluten-free
- Journal title:
- Food and Bioproducts Processing
- Year:
- 2015
- Journal volume:
- 96
- Year / month:
- 2015-10
- Pages contribution:
- 20-26
- Fulltext / DOI:
- doi:10.1016/j.fbp.2015.06.003
- WWW:
- http://www.sciencedirect.com/science/article/pii/S0960308515000711
- Print-ISSN:
- 0960-3085
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