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- Document type:
- Zeitungsartikel
- Author(s):
- Usbeck, J.; Kern, C. C.; Vogel, R. F. and Behr, J.
- Title:
- Optimization of experimental and modelling parameters for the differentiation of beverage spoiling yeasts by Matrix-Assisted- Laser-Desorption/Ionization–Time-of- Flight Mass Spectrometry (MALDI–TOF MS) in response to varying growth conditions
- Journal title:
- Food Microbiology
- Year:
- 2013
- Journal issue:
- 36/2
- Pages contribution:
- 379-387
- Reviewed:
- ja
- Language:
- en
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