Stippl, Volker Michael;Delgado, Antonio;Becker, Thomas Matthias
Ionization equilibria at high pressure
European Food Research and Technology
2005
221
1-2
151--156

Kühbeck, F.;Dickel, T.;Krottenthaler, M.;Back, W.;Mitzscherling, M.;Delgado, A.;Becker, T.
Effects of Mashing Parameters on Mash \textgreek{b}-Glucan, FAN and Soluble Extract Levels
Journal of the Institute of Brewing
2005
111
3
316--327