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Title:

Evaluation of different yeast strains on the quality of beer produced from malted proso millet (Panicum miliaceum L.)

Document type:
Journal Article
Author(s):
Zarnkow, Martin; Faltermaier, Andrea; Back, Werner; Gastl, Martina; Arendt, Elke K.
Journal title:
European Food Research and Technology
Year:
2010
Journal volume:
231
Journal issue:
2
Pages contribution:
287 - 295
Fulltext / DOI:
doi:10.1007/s00217-010-1268-9
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