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- Title:
Utilisation of maltose and glucose by lactobacilli isolated from sourdough
- Document type:
- Konferenzbeitrag
- Author(s):
- Stolz, Peter; Böcker, Georg; Vogel, Rudi F.; Hammes, Walter P.
- Pages contribution:
- 237-242
- Book / Congress title:
- FEMS Microbiol. Lett.
- Volume:
- 109
- Year:
- 1993
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