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Title:

Utilization of electron acceptors by lactobacilli isolated from sourdough. II. Lactobacillus pontis, L. reuteri, L. amylovorus, and L. fermentum

Document type:
Zeitschriftenaufsatz
Author(s):
Stolz, Peter; Vogel, Rudi F.; Hammes, Walter P.
Journal title:
Zeitschrift für Lebensmittel-Untersuchung und -Forschung
Year:
1995
Journal volume:
201
Pages contribution:
402-410
Language:
en
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