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- Title:
Genetics of lactobacilli in food fermentations
- Document type:
- Buchbeitrag
- Author(s):
- Vogel, Rudi F.; Ehrmann, Matthias A.
- Editor:
- El-Gewely, M. R.
- Book title:
- Biotechnology Annual Review II
- Publisher:
- Elsevier Science
- Year:
- 1996
- Month:
- Jun
- Pages:
- 123-150
- E-ISBN:
- 9780080877334
- Language:
- en
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