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- Title:
Maltose-phosphorylase and hexokinase activity in lactobacilli from traditionally prepared sourdoughs
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Stolz, Peter; Hammes, Walter P.; Vogel, Rudi F.
- Journal title:
- Adv. Food Sci.
- Year:
- 1996
- Journal volume:
- 18
- Pages contribution:
- 1-6
- Language:
- en
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