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- Title:
Production of volatile compound by Lactobacillus sakei from branched chain α-keto acids
- Document type:
- Zeitungsartikel
- Author(s):
- Gutsche, K. A.; Tran, T.B.T.; Vogel, R. F.
- Journal title:
- Food Microbiology
- Year:
- 2012
- Journal volume:
- 29
- Journal issue:
- 2
- Pages contribution:
- 224-228
- Reviewed:
- ja
- Language:
- en
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