Login
- Title:
Comparison of different IIvE aminotransferases in Lactobacillus sakei and investigation of their contribution to aroma formation from branched chain amino acids
- Author(s):
- Freiding, S.; Ehrmann, M. A.; Vogel, R. F.
- Journal title:
- Food Microbiology
- Year:
- 2012
- Journal volume:
- 29
- Journal issue:
- 2
- Pages contribution:
- 205-214
- Reviewed:
- ja
- Language:
- en
BibTeX