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Document type:
Buchbeitrag
Author(s):
Kunert, C.; Sonntag, T.; Hofmann, T.
Title:
Taste modulating Maillard reaction products of creatinine
Pages contribution:
217-224
Editor:
Thomas, M.C.; Forbes, J.
Book title:
Maillard Reaction: Interface between ageing, nutrition and metabolism
Publisher:
Royal Society of Chemistry
Year:
2010
Print-ISBN:
978-1849730792
Format:
Text
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