- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Wakamatsu, Junichiro; Stark, Timo D.; Hofmann, Thomas
- Title:
- Antioxidative Maillard Reaction Products Generated in Processed Aged Garlic Extract
- Journal title:
- Journal of Agricultural and Food Chemistry
- Year:
- 2019
- Year / month:
- 2019-02
- Fulltext / DOI:
- doi:10.1021/acs.jafc.8b06907
- Publisher:
- American Chemical Society (ACS)
- E-ISSN:
- 0021-85611520-5118
- Date of publication:
- 04.02.2019
- BibTeX