AGFD 275-Identification of the key astringent molecules in red currant juice (Ribes rubrum) by means of a sensometabolomics approach

Title:: AGFD 275-Identification of the key astringent molecules in red currant juice (Ribes rubrum) by means of a sensometabolomics approach
Document type:: Buchbeitrag
Author(s):: Hofmann, Thomas
Book title:: 236th National Meeting of the American-Chemical-Society
Year:: 2008
Format:: Text
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