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Document type:
Zeitschriftenaufsatz
Author(s):
Gigl, Michael; Frank, Oliver; Barz, Johanna; Gabler, Anna; Hegmanns, Christian; Hofmann, Thomas
Title:
Identification and Quantitation of Reaction Products from Quinic Acid, Quinic Acid Lactone, and Chlorogenic Acid with Strecker Aldehydes in Roasted Coffee
Journal title:
Journal of Agricultural and Food Chemistry
Year:
2021
Year / month:
2021-01
Fulltext / DOI:
doi:10.1021/acs.jafc.0c06887
Publisher:
American Chemical Society (ACS)
E-ISSN:
0021-85611520-5118
Date of publication:
12.01.2021
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