User: Guest  Login
Document type:
Buchbeitrag
Author(s):
Hofmann, Thomas; Dunkel, A.; Rotzoll, N.
Title:
Structural and Functional Characterization of a Multimodal Taste Enhancer in Beef Bouillon
Book title:
230th National Meeting of the American-Chemical-Society
Year:
2005
Format:
Text
 BibTeX