- Title:
Novel Taste-Enhancing 4-Amino-2-methyl-5-heteroalkypyrimidines Formed from Thiamine by Maillard-Type Reactions
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Brehm, Laura; Frank, Oliver; Jünger, Manon; Wimmer, Miriam; Ranner, Josef; Hofmann, Thomas
- Journal title:
- Journal of Agricultural and Food Chemistry
- Year:
- 2019
- Journal volume:
- 67
- Year / month:
- 2019-11
- Journal issue:
- 50
- Pages contribution:
- 13986-13997
- Fulltext / DOI:
- doi:10.1021/acs.jafc.9b05896
- Publisher:
- American Chemical Society (ACS)
- E-ISSN:
- 0021-85611520-5118
- Date of publication:
- 11.11.2019
- BibTeX