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- Title:
A feasibility study on the pilot scale manufacture of fresh cheese from skim milk retentates without acid whey production: Effect of calcium content on bitterness and texture
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Schäfer, Johannes; Sebald, Karin; Dunkel, Andreas; Hofmann, Thomas; Rosenthal, Ines; Schuster, Regina; Atamer, Zeynep; Hinrichs, Jörg
- Journal title:
- International Dairy Journal
- Year:
- 2019
- Journal volume:
- 93
- Year / month:
- 2019-06
- Pages contribution:
- 72-80
- Fulltext / DOI:
- doi:10.1016/j.idairyj.2019.01.012
- Publisher:
- Elsevier BV
- E-ISSN:
- 0958-6946
- Date of publication:
- 01.06.2019
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