- Title:
Quantitative Studies on Roast Kinetics for Bioactives in Coffee
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Lang, Roman; Yagar, Erkan Firat; Wahl, Anika; Beusch, Anja; Dunkel, Andreas; Dieminger, Natalie; Eggers, Rudolf; Bytof, Gerhard; Stiebitz, Herbert; Lantz, Ingo; Hofmann, Thomas
- Journal title:
- Journal of Agricultural and Food Chemistry
- Year:
- 2013
- Journal volume:
- 61
- Journal issue:
- 49
- Pages contribution:
- 12123 - 12128
- Fulltext / DOI:
- doi:10.1021/jf403846g
- Publisher:
- American Chemical Society (ACS)
- E-ISSN:
- 0021-85611520-5118
- Date of publication:
- 11.12.2013
- BibTeX