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- Title:
Effects of dietary Ne-carboxymethyl-L-lysine on expression of the biotransformation enzyme glutathione S-transferase, in the rat
- Document type:
- Buchbeitrag
- Author(s):
- Faist, V.; Erbersdobler, H.F.; Hofmann, T.; Zill, H.; Guenther, R.; Foelsch, U.R.; Baynes, J.W.; Thorpe, S.R.; Sebekova, K.; Schinzel, R.; Heidland, A.; Wenzel, E.
- Chapter contribution:
- 313 - 320
- Editor:
- Horiuchi, S ; Taniguchi, N.; Hayase, F.; Kurata, T.; Osawa, T.
- Book title:
- The Maillard Reaction in Food Chemistry and Medical Science: Update to the postgenomic era
- Publisher:
- Elsevier Science B.V.
- Year:
- 2002
- Format:
- Text
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