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- Title:
Quantitative Proteomics and SWATH-MS to Elucidate Peri-Receptor Mechanisms in Human Salt Taste Sensitivity
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Stolle, Theresa; Grondinger, Freya; Dunkel, Andreas; Hofmann, Thomas
- Journal title:
- Food Chemistry
- Year:
- 2018
- Year / month:
- 2018-01
- Fulltext / DOI:
- doi:10.1016/j.foodchem.2018.01.160
- Publisher:
- Elsevier BV
- E-ISSN:
- 0308-8146
- Date of publication:
- 01.01.2018
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