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- Title:
Identification of Potent Aroma Compounds in Thermally Treated Mixtures of Glucose/Cysteine and Rhamnose/Cysteine Using Aroma Extract Dilution Techniques
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Hofmann, Thomas; Schieberle, Peter
- Journal title:
- Journal of Agricultural and Food Chemistry
- Year:
- 1997
- Journal volume:
- 45
- Journal issue:
- 3
- Pages contribution:
- 898--906
- Fulltext / DOI:
- doi:10.1021/jf960456t
- Print-ISSN:
- 0021-8561
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