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- Title:
Screening and identification of natural "cooling" compounds formed from hexoses and L-proline in beer malt by application of taste dilution analysis
- Document type:
- Buchbeitrag
- Author(s):
- Hofmann, Thomas; Ottinger, H.
- Pages contribution:
- U42 - U42
- Book title:
- ACS National Meeting Book of Abstracts
- Volume:
- 222
- Year:
- 2001
- Format:
- Text
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