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Document type:
Buchbeitrag
Author(s):
Frank, O.; Hofmann, T.
Title:
Characterization opf intense bitter tasting 1-oxo-2,3-dihydro-1H-indolizinium-6-olates by application of the taste dilution analysis
Chapter contribution:
426-429
Editor:
Hofmann, T.; Rothe, M.; Schieberle, P.
Book title:
State-of-the-Art in Flavour Chemistry and Biology
Publisher:
DFA
Year:
2005
Print-ISBN:
3-00-015809-X
Format:
Text
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