Influence of Molecular Weight Fractions Isolated from Roasted Malt on the Enzyme Activities of NADPH$-$Cytochrome c $-$Reductase and Glutathione- S -transferase in Caco-2 Cells
Document type:
Zeitschriftenaufsatz
Author(s):
Faist, V.; Lindenmeier, M.; Geisler, C.; Erbersdobler, H. F.; Hofmann, T.