- Title:
Carbohydrate Sources Influence the Microbiota and Flavour Profile of a Lupine-Based Moromi Fermentation
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Lülf, Rebekka H.; Selg-Mann, Karl; Hoffmann, Thomas; Zheng, Tingting; Schirmer, Melanie; Ehrmann, Matthias A.
- Journal title:
- Foods
- Year:
- 2023
- Journal volume:
- 12
- Journal issue:
- 1
- Pages contribution:
- 197
- Fulltext / DOI:
- doi:10.3390/foods12010197
- Publisher:
- MDPI AG
- E-ISSN:
- 2304-8158
- Date of publication:
- 02.01.2023
- BibTeX