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- Title:
Influencing Espresso bitterness and sourness based on extraction kinetics
- Document type:
- Konferenzbeitrag
- Contribution type:
- Vortrag / Präsentation
- Author(s):
- Schmieder, B.; Pannusch, V.; Vannieuwenhuyse, L.; Müller, V.M.; Briesen, H.; Minceva, M.
- Book / Congress title:
- 29th ASIC Conference on Coffee Science
- Publisher address:
- Hanoi, Vietnam
- Year:
- 2023
- TUM Institution:
- Process Systems Engineering, TUM
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