On-farm assessment of external traits to monitor body condition and nutritional status of milk-deprived and milk-fed calves in the first four weeks after birth
Introduction: Adequate milk intake during the early postnatal period is essential for calf development. In cow-calf
contact or early group housing systems, where birth and feeding are often unobserved, farmers face challenges in
assessing whether calves have consumed sufficient colostrum or milk. Currently, animal nutrition and welfare indi-
cators needed for assessing the body condition and nutritional status of suckling calves are lacking. This study aimed
to identify external traits that can be used to assess body condition and nutritional status of suckling calves between
days 1 and 28 postpartum.
Methods: To develop practical indicators for assessing body condition and nutritional status in suckling calves, a two-
part study was conducted combining expert input and field-based measurements and scorings. First, expert interviews
(n = 11) with calf professionals from Germany were conducted via Zoom using a structured questionnaire containing
20 rearing specific questions, including visual identification of relevant body regions for a Body Condition Score
(BCS-calf). Based on these interviews and a literature review, an evaluation protocol was developed and tested on
two Bavarian research farms (BaySG Achselschwang and TUM Veitshof). In study 1, 85 healthy calves were assessed
between days 1 and 28 postpartum. The primary focus was on external body measurements in the flank area that were
expected to respond rapidly to changes in feed intake, therefore, some parameters (n = 5) were recorded in both the
milk-deprived and milk-fed states. To minimize handling and enhance the practical applicability of the protocol, se-
lected body condition traits that are expected to change only long-term and the general health status of the calves were
assessed once in the milk-fed state. In study 2, 10 Brown Swiss calves were monitored from day 8 to 10 postpartum,
with controlled milk intake and repeated flank circumference measurements before and after feeding. Statistical anal-
yses included Kruskal-Wallis non-parametric ANOVA to evaluate age and sex effects, and ROC analysis to determine
threshold values for distinguishing nutritional status. The Youden index was used to define optimal cut-offs.
Results: Health parameters of all calves remained within physiological ranges, and no major impairments were ob-
served. In study 1, several external body measurements (n = 12) and scorings (n = 9) showed significant age-dependent
differences. These findings indicate a progressive enhancement of musculoskeletal development and body width in the
shoulder and flank area, hindquarters, and pelvic region as animals mature. The ROC analysis identified flank circum-
ference, flank width, and the left and right hunger pits as reliable indicators for distinguishing between milk-deprived
and milk-fed states. In contrast, rear body width showed limited diagnostic value. In study 2, flank circumference
increased proportionally with the volume of milk consumed. The ROC analysis demonstrated that changes in flank
circumference were more accurately detectable at lower milk intake levels (< 5% of body weight). However, diag-
nostic performance declined at higher intake volumes (≥ 6–10% BW), as reflected by reduced true-positive rates and
increased false-positive rates.
Conclusions: This study demonstrated that external body measurements, particularly in the flank region, can serve as
practical indicators for assessing the nutritional status of suckling calves in the first month of life. Flank circumference
showed strong diagnostic potential, while other traits such as flank width and hunger pits further supported differenti-
ation between nutritional status. Establishing a standardized scoring system for body condition and nutritional status
for calves independent of rearing system and feeding management should be a key objective to improve nutritional
and welfare assessments.