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Neubig, C.M., & Roosen, J. (2021). Exploring the Influencing Factors of Consumers’ Willingness to Consume Aging Produce with a Focus on Health and Safety Perception. Working Paper presented at the Association of Consumer Research Conference, October 28-30, 2021.
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Title:
SocialLab: Durch Forschung und Zusammenarbeit hin zu einer nachhaltigen landwirtschaftlichen Nutztierhaltung
Document type:
Zeitschriftenaufsatz
Author(s):
von Meyer-Höfer, Marie; Hartmann, Monika; Kenning, Peter; Luy, Jörg; Mergenthaler, Marcus; Roosen, Jutta; Spiller, Achim; Christoph-Schulz, Inken
Non-TUM Co-author(s):
ja
Cooperation:
national
Intellectual Contribution:
Discipline-based Research
Journal title:
Journal of Consumer Protection and Food Safety
Journal listet in FT50 ranking:
nein
Year:
2024
Journal volume:
19
Journal issue:
S1
Pages contribution:
1-6
Fulltext / DOI:
doi:10.1007/s00003-024-01484-x
Publisher:
Springer Science and Business Media LLC
E-ISSN:
1661-57511661-5867
Date of publication:
23.04.2024
Judgement review:
None
Key publication:
Nein
Peer reviewed:
Ja
Commissioned:
not commissioned
Technology:
Nein
Interdisciplinarity:
Nein
Mission statement:
Health, Nutrition
Ethics and Sustainability:
Ja
SDG:
SDG 12: Responsible consumption and production
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mediaTUM Gesamtbestand
Einrichtungen
Schools
TUM School of Management
Departments
Marketing, Strategy and Leadership
Lehrstuhl für Marketing und Konsumforschung (Prof. Roosen)
Refereed Journal Articles
mediaTUM Gesamtbestand
Hochschulbibliographie
2024
Schools und Fakultäten
TUM School of Management
Lehrstuhl für Marketing und Konsumforschung (Prof. Roosen)