Charakterisierung der Hopfenaromaextraktion mittels Trockenrückstand und Brechungsindex
Der Weihenstephaner
2019
87
126--128
Characterization of Lyophilisation of Frozen Bulky Solids
Chemical Engineering Technology
2020
211
115268--115278
A simple µ-PTV Setup to estimate Single-Particel Charge of triboelectrically charged particles
323
Frontiers in Chemistry
Grinding behavior and particle interactions in chocolate processing
Choco Tec 2018
2018
Cellulose Nanocrystals - Processing and Potential
Nanocare 4.0 Clustertreffen 2019
2019
Self-diffusion coefficients from molecular dynamics simulations: searching for the optimal estimates
International Conference on Properties and Phase Equilibria for Product and Process Design
2019
Rarely-Explored Grounds -- Process-Engineering Aspects of Coffee Brewing
Fifth International Congress on Cocoa Coffee and Tea 2019 - CoCoTea
2019
Improving depth-filter media using a new multi-scale approach
Proc. FILTECH 2019
2019
NanoCELL - Comprehensive characterization and human toxicological assessment of nanocellulose along its life cycle for reliable risk assessment and safe use in environmentally friendly packaging materials
Nanocare 4.0 Clustertreffen 2019
2019
Do coffee particles swell?
2019