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- Document type:
- Konferenzbeitrag
- Contribution type:
- Vortrag / Präsentation
- Author(s):
- Kindlein, M.; Schmid, P.; Elts, E.; Briesen, H.
- Title:
- Modelling the refining of chocolate and related molecular mechanisms with impact on rheology
- Book / Congress title:
- Jahrestreffen der ProcessNet Fachgruppe Lebensmittelverfahrenstechnik
- Publisher address:
- Lausanne, Switzerland
- Year:
- 2019
- Reviewed:
- ja
- TUM Institution:
- Process Systems Engineering, TUM
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