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Title:

Phospholipids in chocolate: structural insights and mechanistic explanations of rheological behavior by coarse-grained molecular dynamics simulations

Document type:
Zeitschriftenaufsatz
Author(s):
Kindlein, M.; Elts, E.; Briesen, H.
Journal title:
Journal of Food Engineering
Year:
2018
Journal volume:
228
Pages contribution:
118--127
Reviewed:
ja
Fulltext / DOI:
doi:10.1016/j.jfoodeng.2018.02.014
TUM Institution:
Process Systems Engineering, TUM
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