- Title:
Der Übergang zu einer nachhaltigeren Ernährung: Von Stupsern zum Systemwandel
- Document type:
- Konferenzbeitrag
- Author(s):
- Roosen, J.
- Non-TUM Co-author(s):
- nein
- Cooperation:
- international
- Intellectual Contribution:
- Discipline-based Research
- Book / Congress title:
- Annual Meeting of the German Association of Agricultural Economics
- Congress (additional information):
- Berlin (online)
- Year:
- 2021
- Month:
- Sep
- Key publication:
- Nein
- Peer reviewed:
- Ja
- Commissioned:
- not commissioned
- Technology:
- Nein
- Interdisciplinarity:
- Ja
- Mission statement:
- Health, Nutrition
- Ethics and Sustainability:
- Ja
- BibTeX