- Title:
Explaining Attention and Choice for Origin Labeled Cheese by Means of Consumer Ethnocentrism
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Van Loo, E. J.; Grebitus, C.; Roosen, J.
- Non-TUM Co-author(s):
- ja
- Cooperation:
- international
- Intellectual Contribution:
- Discipline-based Research
- Journal title:
- Food Quality and Preference
- Journal listet in FT50 ranking:
- nein
- Year:
- 2019
- Journal issue:
- 78
- Fulltext / DOI:
- doi:10.1016/j.foodqual.2019.05.016
- Judgement review:
- 0
- Key publication:
- Nein
- Peer reviewed:
- Ja
- International:
- Ja
- Book review:
- Nein
- Commissioned:
- not commissioned
- Professional Journal:
- Nein
- Technology:
- Nein
- Interdisciplinarity:
- Ja
- Mission statement:
- ;
- Ethics and Sustainability:
- Nein
- BibTeX
versions
Shown version:
Version 2 (Current Version) from
01.03.2022, 08:13:11
from
Octavianus, Edo
Other versions of the object: